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Balkan sobraine
Posted: Sun Mar 18, 2007 1:50 pm
by jeeper
A freind of mine just gave me a pouch wow why isn't this made anymore?
Posted: Sun Mar 18, 2007 4:26 pm
by sethile
Yes, it's great! Enjoy it because it's worth a ton 'o money!
When I think back to how much of it I smoked back in the day I have to cringe. If I had it to sell now I could buy all the briar I'd need to keep me pipe making the rest of my life.
In spite of that I'm glad I got to enjoy it back then.
I'm in the same boat now with GLP Mephisto. Had an old tin around and smoked it right up before I realized it was gone forever
Posted: Thu Mar 22, 2007 8:27 am
by jeeper
That beg's the question then. Now that I've opened it what is the best way to make it last and maybe only smoke on special occasion?
Posted: Thu Mar 22, 2007 8:40 am
by Nick
Mason jars
Posted: Tue Mar 27, 2007 8:55 pm
by jeeper
This tabacco is terrific, it's so smooth with such a nice after taste.
Posted: Tue Mar 27, 2007 9:57 pm
by KurtHuhn
Rubbing it in isn't helping you.
Posted: Sat Apr 14, 2007 6:30 am
by Tech
You can still find this in pouches in Italy - matter of fact, even the lower-end stores carry it. Though it's a new blender and I'm told it's not as good as the older blend. I like it though!