No. 19
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- Location: pennsylvania USA
No. 19
Finally found some time to make a pipe. Here is my 19th, cumberland stem with integral tenon. Please excuse the poor photography. I think I need to adjust my camera settings. The contrast is very low and the smooth parts have a dull grainy appearance. As always, I welcome all comments, criticisms and suggestions. Thanks for your reply, Scot
Last edited by pennsyscot on Fri Apr 30, 2010 10:56 pm, edited 1 time in total.
Re: No. 19
That's really sharp. You should find time to make a lot more pipes. I'm a fan.
- KurtHuhn
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Re: No. 19
Honestly, I can't find anything wrong with this (been a long time since I said that). Could the stem shank transition be better? I don't know - hard to tell from the photos. Maybe the bit could be thinner, maybe not. I would coat the bowl, but it's not improper to leave it naked.
Excellent job! This is a pipe I would pick up at a shop or show to get a closer look.
Excellent job! This is a pipe I would pick up at a shop or show to get a closer look.
Re: No. 19
i agree, beautiful pipe!
- staffwalker
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Re: No. 19
Nice!!
Re: No. 19
Very fine work, Scot. One question, not to complain: Why did you round off the top of the bowl above the line? I think it's an interesting interpretation of the Rhodie shape, btw...
Re: No. 19
Beautiful - a dome of fire. Love the rusticated/smooth contrast, and the shape. I'd say the stem is a little thick, and you could add a bit more curve/continue the shank curve by taking some material off the bottom. But that's being very fussy indeed. Great pipe.
ALL YOUR PIPE ARE BELONG TO US!
- stummel bum
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Re: No. 19
Fantastic! I love the rounded top. Something about taking a traditional shape and adding a bit of personal flair like that really appeals to me.
Cheers,
Rob
Rob
Re: No. 19
I love this pipe(which i do not say so often) ,i will NOT analyze this beautiful work in terms of ; this is here to thin and that is there to thick .
It has a soul merged with technical finesse,the grain of the bowl is combined with the lines and rustication A1 .
It has a soul merged with technical finesse,the grain of the bowl is combined with the lines and rustication A1 .
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- Posts: 223
- Joined: Thu Jun 26, 2008 5:03 pm
- Location: pennsylvania USA
Re: No. 19
This was not my original intent. I was chasing a flaw and came to this. I'm not dissatisfied with the round top.flix wrote: One question, not to complain: Why did you round off the top of the bowl above the line
I agree that stem looks a little chunky. I may correct this. It is also a little thick behind the button. I measured the bit thickness and found it to be .164". I usually shoot for .150".Sasquatch wrote: I'd say the stem is a little thick, and you could add a bit more curve/continue the shank curve by taking some material off the bottom.
Thanks everyone for taking the time to offer your opinions.
Re: No. 19
Here's a quick pic with the bottom line just a little more continuous for the curve, and moving into a slightly thinner bit....it's not an earthshattering improvement, but I would say it would take that pipe into the realm of un-improveable, and in some circles, it would add something to the value (but I don't know how much).
ALL YOUR PIPE ARE BELONG TO US!